- GRAD PRICE GUIDE
Food and Cruise Fares
Chicken Tender Platter 3 chicken tenders served with french fries and Coleslaw. |
$25.90 Meal $11.95 - Cruise $13.95 |
Fish & Chips 2 battered English style pollock fillets served with french fries, Coleslaw and lemon. |
$28.45 Meal $14.50 - Cruise $13.95 |
Steak Sandwich 8 oz. sirloin steak served with ceaser salad and french fries. |
$30.45 Meal $16.50 - Cruise $13.95 |
Chicken Parmesan Lightly breaded 5 oz. chicken breast topped with tomato sauce and Parmesan cheese, served with ceaser salad and french fries. |
$32.95 Meal $19.00 - Cruise $13.95 |
- Our chefs can accommodate other menu selections when provided with appropriate notice.
- When chartering the ship your menu choice must be confirmed two weeks prior to the cruise date.
- An accurate final passenger count must be guaranteed two business days prior to the cruise.
- Subject to the applicable taxes and 15% gratuity on food only.
- Chartered cruises can accommodate from 30 to 400 ppl available at special rates.
- Private use of upper and lower deck areas dependant on number of guests.
- DJ services are available at an additional rate.
- All rates are subject to applicable Taxes.